Pizza Sauce

Ingredients:

• 3lbs tomatoes

• 2 tbsp olive oil

• 1 tbsp butter

• 1 large onion

• 3-4 garlic cloves, minced

• 1 tbsp dried oregano

• 1 tbsp dried basil

• 2 tsp sugar

• 2 tsp red wine vinegar

• 1/2 tsp each salt and pepper

Instructions:

1. Bring a pot of water to boil and drop the tomatoes in for 45ish seconds.

2. Take out and peel the skins off the tomatoes; I recommend coring them.

3. Sautee onions and garlic until soft. Add to blender with tomatoes and blitz into a smooth puree.

4. Pour in a pot and add remaining ingredients.

5. Simmer for 45 to 90 minutes until the sauce is reduced by half and thick.

Recipe from @savorthebest