Coleslaw

Ingredients:

• 1 head cabbage, shredded (or equivalent)

• Optional: other mix-ins - carrots, broccoli, jalapeños, bell peppers

• 1/4 cup sugar, honey, or maple syrup

• 1/4 cup apple cider vinegar

• 1/2 cup mayonnaise

• Salt and pepper
  

Instructions:

1. Add dressing ingredients together and shake well, pour over cabbage, add salt and pepper, and mix well. Lasts for 3-4 days in the fridge.