Muttie’s Cottage Pie

Ingredients:

• 2lbs ground beef

• 1 onion, minced

• 1 garlic clove

• 1 tsp salt

• 1/2 tsp pepper

• 1/4 cup & 2 tbsp Worcestershire sauce

• 1 bag frozen veggies

• 3/4 cup flour

• 1 quart of beef broth

• Mashed potatoes

Instructions:

1. Brown meat and onion together over medium heat.

2. Stir in flour, then broth. Cook until thickened and bubbly.

3. Add seasonings and veggies.

4. Put in the casserole dish, then top with mashed potatoes!

5. Bake at 350 until bubbly and slightly browned on top. Enjoy!

   This recipe makes a 9 X 13 casserole dish, but can be easily halved if needed.